• bagel with cream cheese and salmon on a plate next to a cup of coffee
Adults
2
Children
0

In-Room Dining

Indulge in world-class service and memorable meals delivered directly to the comfort of your guest room or suite. In-room dining offers a diverse range of delectable options for breakfast, lunch and dinner. Savor breakfast in bed, fuel up with a midday meal or satisfy a late-night craving. Our team is also happy to assist with planning special events or small gatherings.

LOCATION
2401 M Street NW
Washington D.C., 20037

HOURS
Breakfast
Daily | 7:00 a.m. to 11:00 a.m.
Lunch
Daily | 11:00 a.m. to 3:00 p.m.
Dinner
Sunday to Thursday | 3:00 p.m. to 11:00 p.m.
Friday & Saturday, 3:00 p.m. to 12:00 a.m.

CONTACT
+1 202 429 2400
[email protected]

  • Complete Breakfast - Daily from 7:00 a.m. - 11:00 a.m.

    served with: choice of juice: orange, apple, cranberry or pineapple choice of hot drink: freshly brewed HC Valentine coffee or a selection of Lot 35 tea choice of bread: sourdough, whole, wheat or rye toast; plain, everything or sesame bagel; English muffin or gluten-free
    • Energizer
      egg white frittata, spinach, peppers, goat cheese berries and almond milk smoothie
      26
    • Three Egg Omelet
      served with herb roasted potatoes and Roma tomato choice of: whole eggs or egg whites choice of up to five toppings: spinach, peppers, tomato, asparagus, mushrooms, green onion, cheddar, American or goat cheese choice of meat: Virginia ham, Applewood smoked bacon, chicken apple sausage or country style pork sausage
      29
    • The Capital
      two Maryland farm-fresh organic eggs any style herb roasted potatoes, tomato, sliced fruit choice of meat: Virginia ham, Applewood smoked bacon, chicken apple sausage or country style pork sausage
      29

  • Mains

    • Buttermilk Pancakes
      plain or blueberries, Vermont maple syrup
      20
    • Eggs Benedict
      organic poached eggs, Virginia ham, English muffins, herb roasted potatoes, Roma tomato and hollandaise sauce
      26
    • Avocado Toast (LF)
      marinated cherry tomato, espelette pepper, soft - poached egg
      25
    • Atlantic Smoked Salmon (LF)
      toasted bagel: plain, everything or sesame, tomato, capers and red onion
      22
    • Breakfast Pastries
      choice of any 2: croissant, chocolate twist torsade, decadent cinnamon bun
      9
    • Assorted Whole Grain and Rice Cereals
      choice of: corn flakes, wheaties, raisin bran, cheerios, all bran, frosted flakes
      8
      • add berries
        9
    • Fresh Fruit and Berries
      honey yogurt and banana bread
      15
    • Old Fashioned Oats (V)
      10
      • add berries
        9
      • add banana
        5

  • Beverages

    • Pot of Freshly Brew Coffee
      choice of: regular or decaffeinate. *Rainforest Alliance Certified
      10
    • Selection of Lot 35 Tea
      choice of: imperial breakfast, creamy earl gray, oregon mint, jasmine green, chamomile. *sustainably farmed, ethically sourced, and 100% traceable from field to cup
      8
    • Juices
      choice of: orange, apple, cranberry or pineapple
      7
    • Evian
      9
    • San Pellegrino
      9

  • Starters

    • Seasonal Inspired Soup
      grilled sourdough
      14
    • Romaine Hearts
      caesar dressing, garlic croutons, shaved parmesan
      18
      • grilled or blackened chicken
        12
      • grilled or blackened salmon
        16
      • grilled or blackened shrimp
        15
    • Buffalo Wings
      ranch or blue cheese
      21
    • Crab Cakes
      remoulade
      24
    • Roasted Vegetable Salad (V) (GF)
      Lola Rosa, Cipollini onion, parsnip, baby carrots, fennel, gremolata dressing
      20
      • grilled or blackened chicken
        12
      • grilled or blackened salmon
        16
      • grilled or blackened shrimp
        15
    • Hummus (LF)
      crudité, grilled pita, lemon oil
      12
    • Appalachian Cheese and Charcuterie Board
      orange preserves, pickled vegetables, local nuts
      29

  • Sandwiches

    served with choice of fries or salad
    • Smoked Turkey Club
      aged cheddar, Applewood bacon, avocado, toasted sourdough
      21
    • Georgetown Burger
      house seasoning, Applewood bacon, garlic truffle aioli
      25
    • Veggie Burger
      quinoa, lentils, marinated cherry tomato
      20

  • Entrees

    • Cheese Flatbread
      17
      • Pepperoni
        3
    • Prosciutto & Hot Coppa Flatbread
      tomato, mozzarella, balsamic onions
      19
    • Peperonata & Feta Cheese Flatbread
      tomato, sweet mini peppers, basil dressing
      18
    • Steak Frites
      12 oz 1855 black angus striploin, sauce au poivre
      47
    • Atlantic Salmon (GF)
      grilled asparagus, whipped potatoes, citrus vinaigrette
      34
    • Baja Fish Tacos (GF)
      pico de gallo, lime crema, avocado, slaw
      26
    • Meatless Meatballs & Orzo
      plant-based meatballs, tomato and mushroom sauce, vegan parmesan
      28

  • Desserts

    • Coconut Poiron
      coconut almond Joconde, coconut cream, Malibu rum, coconut meringue, chard
      13
    • Mango Choux
      sugar choux crust, mango citrus sphere, mascarpone fluff, white chocolate edelweiss rocks
      13
    • Cream Catalina
      seasonal berries, Madagascar vanilla aged rum, pip meringue
      13
    • Layered Chocolate Cake
      chocolate mousse, caramel ganache, honeycomb crumble, buttery caramel glaze
      13
    • Selection of Seasonal Sorbet & Gelato (GF)
      12

  • Kid's Breakfast

    7:00 a.m. – 11:00 a.m.
    • Seasonal Fruit and Berry Plate (GF)
      honey yogurt
      9
    • Buttermilk Pancakes
      choice of: plain, blueberry or chocolate chip Vermont maple syrup
      11
    • Egg Any Style (LF)
      choice of: smoked bacon or chicken apple sausage sourdough toast
      14

  • Kid's All Day

    11:00 a.m. – 11:00 p.m.
    • Seasonal Greens (V) (GF)
      cucumber, cherry tomatoes, balsamic vinaigrette
      7
    • Turkey Sandwich
      choice of side dish: fries, grilled vegetables or fruit cup
      10
    • Grilled Cheese
      choice of side dish: fries, grilled vegetables or fruit cup
      10
    • Pasta with Butter Sauce
      parmesan cheese
      12
    • Crispy Chicken Fingers (LF)
      honey mustard choice of side dish: fries, grilled vegetables or fruit cup
      13
    • Beef Sliders
      choice of side dish: fries, grilled vegetables or fruit cup
      12
    • Salmon 4oz (GF)
      choice of side dish: whipped potatoes or grilled vegetables
      16
    • Kid's Desserts
      11:00 a.m. – 10:00 p.m.
    • Brownie & Vanilla Ice Cream Sundae
      vanilla bean ice cream, fudge brownies, chocolate sauce, sprinkles
      9
    • Strawberries & Cream (GF)
      fresh strawberries, whipped cream
      9

  • Cocktails

    • BeeTini
      Absolut Elyx, St.Germain elderflower, rooftop’s honey, lemon juice
      17
    • Cool Mule
      Tito’s, lime juice, cucumber, mint
      20
    • or Your Favorite
      ask for your favorite classic cocktail

  • Sparkling

    • La Marca
      Prosecco, Italy
      • glass
        15
      • bottle
        65
    • Veuve Clicquot
      Brut, Champagne, France, NV
      • glass
        37
      • bottle
        160
    • G.H. MUMM
      Brut, Champagne, France, NV
      • glass
        27
      • bottle
        120
    • Thiénot
      Brut, Champagne, Reims, NV
      • bottle
        160

  • White Wines

    • Cuvaison
      Chardonnay, Napa Valley
      • glass
        18
      • bottle
        72
    • Cakebread
      Chardonnay, Napa Valley
      • glass
        32
      • bottle
        128
    • Duckhorn
      Sauvignon Blanc, Napa Valley
      • glass
        16
      • bottle
        65
    • Barboursville
      Pinot Grigio, Virginia
      • glass
        14
      • bottle
        56
    • Eroica
      Riesling, Columbia Valley
      • glass
        15
      • bottle
        60

  • Red Wines

    • Sterling
      Cabernet Sauvignon, Napa Valley
      • glass
        24
      • bottle
        96
    • Four Graces
      Pinot Noir, Russian River Valley
      • glass
        18
      • bottle
        72
    • Crios
      Malbec, Mendoza, Argentina
      • glass
        14
      • bottle
        56
    • The Prisoner
      Zinfandel Blend, Napa Valley
      • glass
        30
      • bottle
        120
    • Numanthia Termes
      Tempranillo, Toro, Spain
      • glass
        15
      • bottle
        60
    • Ferrari Carano “Siena"
      Red Blend, Sonoma County
      • glass
        14
      • bottle
        56

  • Rose Wines

    • McBride Sisters
      Black Girl Magic, California
      • glass
        15
      • bottle
        56
    • Vie Vité
      Cotes de Provence, France
      • glass
        16
      • bottle
        64

  • Refreshment Center

    • Non-alcoholic Beverages
      Coke, Diet Coke, Sprite, Ginger Ale, Tonic, Club Soda, Orange Juice, Apple Juice, Cranberry Juice, Arnold Palmer, Iced Tea
      7
    • Beer & Cider
      Dogfish Head 60 Minute IPA, Amstel Light, Heineken, Corona, Angry Orchard Cider
      8
    • Snacks
      Honey Mustard, Pretzels, Milk Chocolate Peanut Candies, Berry Blossom Trail Mix, Chocolate Chip Cookies
      10
Fairmont Gold Signature Suite
A chef in a kitchen garnishing martini glasses filled with ceviche.
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